Emily 2Think of the last event you went to that was catered. All the guests gather around the buffet line (or in some instances, the service was table side) chatting and having a good time. The food was nicely presented, the hot foods were hot and the cold foods were cold and the food was delicious!  That’s what the guests experience.

Here’s what we experience on our side:


  • Meeting with the customer
  • Designing a menu for the event
  • Purchase the food and ingredients
  • Preparing the menu items
  • Loading up the catering van
  • Delivering the food
  • Setting up tables, chairs, plates, etc.
  • Aesthetically displaying the food
  • Keeping the food stocked
  • Busing tables
  • Packaging left overs
  • Cleaning up (yes, we even do dishes!)

If all you experience is Good Food, on time, and tasty, we have done our job!

For your next event catering, call Trusan Cuisines at: 303.517.6225 or email: info@trusancuisines.com and all you will have to do is enjoy the moment with your guests, we do the rest!